per planche - maki
Inspired by the arts of the Japanese sushi masters.
Probably the most innovative cutting board in the world. Your perfect companion for serving and presenting.
The central element in the kitchen
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A cutting board - countless possible uses
Whether cutting, arranging food or presenting it to guests, we at pro planche attach great importance to ensuring that our products cut an excellent figure in every area.
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Long-lasting and gentle
Even with daily use in the kitchen, all of our cutting boards guarantee a long service life. Thanks to the special manufacturing process and the paper material used, the cutting board is extremely stable. The hardness is adjusted so that the cutting board is particularly gentle on the blades and your knives do not become blunt.
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High quality and unique
Our Maki makes every sushi party complete. The included metal chopsticks complete the sushi experience. Foreign colors and foreign smells on the cutting board are also a thing of the past.
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Dishwasher suitable
Hygiene is our top priority, which is why all pro planche products are dishwasher-safe and heat-resistant up to 170°C. Because let's be honest, who wants to cut raw meat or fish on a wooden board if it can't be cleaned thoroughly afterwards.
Made in Austria
The cutting boards are made by a social-economic company, and the plastic-free packaging also comes from Tyrol. Good for the environment – good for us humans.
We were awarded
“pro planche” not only impresses the audience at the Innovation Award 2021, but also the expert jury is convinced. The paper cutting board is sustainable and durable at the same time. Suitable for difficult foods, temperature resistant up to 170°C and dishwasher safe. In addition, the cutting boards are manufactured by a regional socio-economic company.