per planche - "GET STARTED"
That is the motto of our beginner bundle.
One “Classic” for daily cutting work in the kitchen and two “Snacks” for snacks.
Probably the most innovative cutting board in the world. Your perfect companion for cooking, snacking and presenting.
The central element in the kitchen
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A cutting board - countless possible uses
Regardless of whether it is cutting, preparing food or making a snack, we at pro planche attach great importance to ensuring that our products cut an excellent figure in every application.
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Long-lasting and gentle
Even with daily use in the kitchen, all of our cutting boards guarantee a long service life. Thanks to the special manufacturing process and the paper material used, the cutting board is extremely stable. The hardness is adjusted so that the cutting board is particularly gentle on the blades and your knives do not become blunt.
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High quality and unique
Regardless of whether it's pots, pans or other hot objects, you can put everything on the pro planche cutting boards - without anything happening. Foreign colors and foreign smells on the cutting board are also a thing of the past.
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Dishwasher suitable
Hygiene is our top priority, which is why all pro planche products are dishwasher-safe and heat-resistant up to 170°C. Because let's be honest, who wants to cut raw meat, beetroot, onions, etc. on a wooden board if it can't be cleaned perfectly afterwards.
Made in Austria
Our cutting boards are made by a socio-economic company in Lienz/East Tyrol, and the plastic-free packaging also comes from Tyrol.
Awards
Under the motto “Young Entrepreneurs’ Walk of Fame”, the Junge Wirtschaft Tirol awarded the Young Entrepreneurs Prize for the twelfth time. From more than 80 submissions, the jury chose us as the winning project in the “Modern Tradition” category.